Week One is over but two of the recipes I made will be here forever:
- Rich and hearty Beef Porter Stew, made with root vegetables, stew meat and Porter (or other dark beer) - great when paired with a spinach salad and toasty bread.
- Not just meaty, it's veggie, too: Meat and Vegetable Lasagna is a well-rounded meal that the whole family will like. How can anything be bad when it's topped with cheese?
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